As a kid I hated veggies but as I got older I really enjoy some veggies, especially broccoli, roasted in a drizzle of olive oil and a little seasoning.
As an American, I also used to abhor vegemite when I tried it until I learned how to properly spread it on toast during my visit over there and I’m obsessed now!
What did you hate, but gave a second chance to? I’d love to try some new stuff!
Don’t mind them in certain ways, like on a burger. I haven’t really tried them on their own though.
Buy some raw beets, throw em in a pot whole for 40 min, remove, take to a sink run cold water and pull the skin off. Enjoy!!
Borscht is pretty damn good too