• Rob Bos@lemmy.ca
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    21 hours ago

    A bunch of tortillas are cheap and work almost as well as pizza dough, and are less work.

    I say this as somebody who makes their own two day fermented pizza dough. Honestly they’re 75% as good.

    • emeralddawn45@lemmy.dbzer0.com
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      13 hours ago

      Premade garlic naan. Still get that doughy inside and thick crust but it gets crispy on the bottom. So good and way better than frozen pizza dough.