🍹Early to RISA 🧉@sh.itjust.worksM to Greentext@sh.itjust.works · 1 year agoAnon cooks something they read on the internetsh.itjust.worksimagemessage-square99fedilinkarrow-up1851arrow-down116
arrow-up1835arrow-down1imageAnon cooks something they read on the internetsh.itjust.works🍹Early to RISA 🧉@sh.itjust.worksM to Greentext@sh.itjust.works · 1 year agomessage-square99fedilink
minus-squareAngryCommieKender@lemmy.worldlinkfedilinkarrow-up1·1 year agoFine mesh? We don’t have time for that shit. I think you meant stick a blender in there and whip the shit out of them till they’re smooth.
minus-squareUsernameIsTooLon@lemmy.worldlinkfedilinkarrow-up2·1 year agoThat’s why it’s Michelin Star lol. I just mash everything into the pot it’s cooking out of. I personally like having some chunks of potato.
minus-squaresugar_in_your_tea@sh.itjust.workslinkfedilinkarrow-up1·1 year agoThen you need to clean the blender. Just mash with a potato masher or a huge fork for a couple min. Cleanup is: toss masher/fork into dishwasher.
minus-squareAngryCommieKender@lemmy.worldlinkfedilinkarrow-up1·1 year agoSmall batches sure. I’m not interested in mashing 100 lbs of potatoes by hand every day
Fine mesh? We don’t have time for that shit. I think you meant stick a blender in there and whip the shit out of them till they’re smooth.
That’s why it’s Michelin Star lol. I just mash everything into the pot it’s cooking out of. I personally like having some chunks of potato.
Then you need to clean the blender.
Just mash with a potato masher or a huge fork for a couple min. Cleanup is: toss masher/fork into dishwasher.
Small batches sure. I’m not interested in mashing 100 lbs of potatoes by hand every day