• Peck@lemmy.world
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    1 day ago

    That’s dumb. 2.50 is not a sustainable price. If you get local eggs from a humane farm, they are going to be expensive. It’s just how it is man. If anything, that should cause you using them wiser.

    • barsoap@lemm.ee
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      21 hours ago

      2.39 Euro, free-range, 10 piece. Organic is 3.39, barn 1.99, all incl. 7% VAT. so 12 barn ones would be 2.40. Granted, Aldi probably makes 0 profit from the barn ones but there’s only so much they can squeeze farmers. We’ve long since outlawed cages.

      • Peck@lemmy.world
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        35 minutes ago

        I don’t know what market is like in Europe or what country specifically you’re talking about. In US, small farm economics require high prices to be sustainable. Not just for eggs, but for produce and meat too. Of course you don’t have to buy from them, but I do. Obviously big farms can sell it for less, but those are the one affected by bird flu.

        • barsoap@lemm.ee
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          9 minutes ago

          Those “high prices for small farms” are in the order of maybe a cent or two per egg. And producing eggs isn’t the whole equation: With distributed production you have lower transportation costs. Not to mention that the US has to have a whole cooling chain for eggs because they rather wash+chill them than adhere to proper hygiene standards.

          It’s not like European supermarket eggs would be produced in backyards. Looking at German numbers: About 50m hens in 2258 companies means an average of 22k birds per company, maximum flock size is 3000 (organic) or 4000 (regular).

          The US could take its 100k flock sizes and just build some dividers and generally environmental isolation and be much more resilient. But resilience costs money so nitwit MBAs are saying “let’s cut this out, statistics say I’ll have my golden parachute before shit hits the fan won’t someone think about quarterly results”.