I was watching Top Chef the other day and one of the contestants kept talking about the “chocolate soil” he was making as part of his dish. He must have repeated that phrase “chocolate soil” at least 10 times because he thought it was really clever I guess. All it did was remind me that any time someone uses the word “soil” in the context of food all I can think of is poop. Like a soiled diaper or something.

It ended up really grossing me out

I don’t know why they wouldn’t just call it something else…