balderdash@lemmy.zip to Lemmy Shitpost@lemmy.world · 2 years agoTea: an acquired tastelemmy.zipimagemessage-square173fedilinkarrow-up1685arrow-down1128
arrow-up1557arrow-down1imageTea: an acquired tastelemmy.zipbalderdash@lemmy.zip to Lemmy Shitpost@lemmy.world · 2 years agomessage-square173fedilink
minus-squareHikingVet@lemmy.calinkfedilinkarrow-up92arrow-down2·2 years agoA least I don’t drink thin bean soup.
minus-squareIrateAnteater@sh.itjust.workslinkfedilinkarrow-up42arrow-down1·2 years agoDon’t bring soup into this. This is an argument between soggy leaf juice and burnt bean juice.
minus-squaretigeruppercut@lemmy.ziplinkfedilinkarrow-up13·2 years agoRoasted bean juice, thank you very much. It’s only burnt if it’s from starbucks
minus-squarekryptonianCodeMonkey@lemmy.worldlinkfedilinkarrow-up6·2 years agoThat’s the problem. Your bean soup should be thick like mud. Tastes awful that way, but MAN WILL YOU FEEL IT IN YOUR HAIR FOLLICLES!
A least I don’t drink thin bean soup.
Don’t bring soup into this. This is an argument between soggy leaf juice and burnt bean juice.
Roasted bean juice, thank you very much. It’s only burnt if it’s from starbucks
I prefer the term dirty bean water
Bean mud
That’s the problem. Your bean soup should be thick like mud. Tastes awful that way, but MAN WILL YOU FEEL IT IN YOUR HAIR FOLLICLES!