My mom, any food. I miss you, mom.

You know what I’d really like? A cheeseburger.

This kinda happened to me.

I got a promotion at work and had to go out of town for training. While out of town I got $100/day for food.

I went to Atlanta and had the cheapest lunch and the free hotel breakfast so I could go to expensive restaurants at night.

I don’t know much about cooking and chefs, but I like Richard Blaise from top chef was cool. I ate at his restaurant, I was the only one there and I got to meet him for a photo.

honestly i don’t care for fancy food, just give some some grandma’s home cooking and i’ll be happier than any pro chef could make me.

I’d want an excellent vegan copycat of my dad’s turkey meatloaf with mashed potatoes, corn spoon bread, and Brussels sprouts, but I would want to keep the meatloaf to have the most incredible sandwich the next day: a half size (20cm/8in long) ciabatta loaf, half of it spread with stone ground mustard (optional sharp cheddar sliced over the mustard side), then toasted, with slices of meatloaf browned and then assembled into a sandwich. Baby spinach optional.

This is an obnoxious answer, but Gordon Ramsay yells so much about everyone else getting Beef Wellington wrong, I’d like to have his Beef Wellington, but made by him under the exact same conditions where the contestants got it wrong, with no special privileges.

I want Rick Bayless to make me a plate of beautiful Mexican food and sit and eat with me and tell what it was influenced by.

Or I want Eddie Huang to make either American or Thai food that was spicy and full of flavor while we discussed 90s-00s hip hop.

Based on Huangs World Eddie would just be a lot of laughs to spend time with for an evening.

Panna cotta. The pana cotta is the message.

One idiot sandwich from Gordon Ramsey pls

My BIL makes out of this world ribs. That’s it. That’s all I would want on death row