Trex202@lemmy.world to Cool Guides@lemmy.caEnglish · 13 days agoGuide to Stir-Fryinglemmy.worldimagemessage-square13fedilinkarrow-up1101arrow-down18
arrow-up193arrow-down1imageGuide to Stir-Fryinglemmy.worldTrex202@lemmy.world to Cool Guides@lemmy.caEnglish · 13 days agomessage-square13fedilink
minus-squareTrex202@lemmy.worldOPlinkfedilinkEnglisharrow-up3arrow-down1·13 days agoCornstarch is used as a thickening agent, helps the sauce stick to the other ingredients.
Cornstarch is used as a thickening agent, helps the sauce stick to the other ingredients.